#cooking
Boneless chicken 1/2 kg
Butter 100 gm
Onion 1/2 kg
Yogurt 1/2 kg
Cream 1/2 cup
Ginger garlic paste 2 tbsp
Red pepper crushed 1 tsp
Ground cumin 1 tsp
Ground black pepper 1 tsp
Salt to taste
Oil 2 tbsp
Heat the oil. Put butter and onions in it. Then add ginger garlic paste, ground cumin, black pepper, red pepper, salt and sauté well. Next add yogurt and cook some more. Now add chicken and let cook. Once all done add cream, fresh cilantro and green chilies. Let simmer for 5 minutes. Ready to serve.
#cooking
My mind as a woman 